I'm going savory for this month's Muffin Monday! I snagged some breakfast sausage on sale and got bored eating them as is so I went searching on the Taste of Home site for ways to use them and I found Lisa D's Sausage Pancake Muffins. The only change to the recipe I made was to use whole milk because that's what we always keep on hand. I was tempted to sprinkle the tops with some maple sugar I bought locally but was worried it might burn. Next time I'd cut the sausage links into smaller pieces. I also tested some in full size that I didn't get photos of. The minis are great for on the go breakfasts and I liked the regular for at home. Real maple syrup gave just the right finishing touch but maple butter or maple cream would be delicious too. Thanks so much to Stacy for hosting #MuffinMonday and to all the other awesome bloggers who shared recipes today, be sure to go check out what they made using the links down below! Sausage Pancake Muffins Print Wit
Jolene's Recipe Journal is a collection of tried and true recipes.