Cherry Chip Muffins

I'm excited to be joining the #MuffinMonday bakers this month, it's been a while! I keep a board on Pinterest full of muffin recipes to try, but I kept coming back to this one from Taste of Home.   

I used my cookie scoop to portion out the dough, it makes it so easy.  Since I omitted the nuts due to allergies and filled the tins more than the recipe stated, I got 30 muffins.

I thinned out my glaze a bit more with the cherry juice, which gave them a gorgeous pink color.

Using the mini chips really lets everything get evenly distributed throughout the muffin. One of my favorite treats is a chocolate covered cherry, and these muffins definitely remind me of those.

#MuffinMonday is a group of muffin loving bakers who get together once a month to bake muffins. You can see all of our lovely muffins by following our Pinterest board. Updated links for all of our past events and more information about Muffin Monday can be found on our home page.

Cherry Chip Muffins

Author: Jolene's Recipe Journal

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 (10-ounce) jar red maraschino cherries
• 3/4 cup miniature semisweet chocolate chips
• 1/2 cup chopped pecans (omitted)
• 1 cup confectioners' sugar

Instructions

1. Heat oven to 375º.
2. In a bowl, combine flour, sugar, baking powder and salt. In another bowl, whisk the egg, milk and oil; stir into dry ingredients just until moistened.
3. Drain cherries, reserved 2 tablespoons of juice for glaze (discard remaining juice or save for another use). Chop cherries; fold into the batter with chocolate chips.
4. Spoon the batter by tablespoonfuls into greased or paper-lined heart-shaped or miniature muffin cups.
5. Bake at 375' for 10-13 minutes or until muffins test done. Cool for 10 minutes; remove from pans to wire racks.
6. Combine confectioners' sugar and reserved cherry juice to make a thin glaze; drizzle over muffins.

Notes

Source: https://www.tasteofhome.com/recipes/cherry-chip-muffins/

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