Jolene's Recipe Journal

  Spring baking is all about bright flavors and fresh ingredients. This collection of dessert recipes highlights some of my favorite seasonal bakes, from citrus-forward treats to fruity cookies and cakes. Whether you’re planning a party or just want something sweet to bake, you’ll find plenty of ideas here. Baked Carrot Cake Donuts Spiced carrot donuts with rich cream cheese frosting. They capture all the flavor of classic carrot cake in an easy, handheld bite. Deviled Egg Sugar Cookies Egg-shaped cookies topped with a yellow frosting “yolk” and red sanding sugar. A fun, eye-catching treat for parties and holidays. Strawberry Lemon Crinkle Cookies Soft, chewy cookies with a delicate lemon flavor and bursts of strawberry. The crinkle tops give them a classic look while keeping the texture light and tender. Lemon Greek Yogurt Bread A moist loaf made with Greek yogurt for natural richness, filled with vibrant lemon flavor and finished with a light lemon glaze. ...

These deviled egg sugar cookies are made in egg-shaped molds and topped with a yellow frosting “yolk” and a sprinkle of red sanding sugar. An easy, fun cookie that’s perfect for parties or holidays.

  These baked carrot cake donuts are flavored with cinnamon and nutmeg, then topped with a homemade cream cheese frosting.

These strawberry cookies are soft, buttery, and full of bright flavor from fresh lemon zest and freeze-dried strawberries. The dough comes together with a simple mix of pantry staples, then gets rolled in a sweet strawberry coating that adds even more flavor and a beautiful finish..

F is for Funfetti! These fluffy, festive Funfetti Pancakes, with colorful sprinkles folded into the batter, make a cheerful breakfast perfect for birthdays, weekends, or any morning that deserves a little fun.

 St. Patrick’s Day is a great excuse to enjoy Irish-inspired flavors, colorful drinks, and sweet treats. From comforting breads to creamy beverages and simple desserts, these recipes are easy to make and perfect for celebrating the holiday.

  E is for Empanadas Baked Beef Empanadas are simple, oven-baked hand pies filled with lightly spiced ground beef. These easy empanadas can be made ahead or frozen for stress-free meals, perfect for snacks, lunch, or family dinners.