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Copycat Dunkin Donuts Bacon and Cheddar Omelet Bites

Since I already came up with a version of Dunkin Donuts new Egg White & Veggie Omelet Bites for myself, I decided to make the other variety that they are offering, Bacon & Cheddar, for my husband.


Super simple.  Beat up some eggs with salt and pepper.  Add in some shredded cheddar and a slice of bacon cut into 1/4" pieces (I used kitchen shears).  Bake them for about 9 minutes in sprayed mini donut pans.

They baked up light and fluffy.  The bacon stayed crisp and there's just the perfect amount of cheese.  

I split them up into portions in zip top bags and that way we can just grab a bag and warm them up. My husband laughed when I told him 3 is the serving size.  I'll definitely be doubling the recipe next time!

Copycat Dunkin Donuts Bacon & Cheddar Omelette Bites

Copycat Dunkin Donuts Bacon & Cheddar Omelette Bites
Author: Jolene's Recipe Journal

Ingredients

  • 4 large eggs
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 3T shredded cheddar cheese
  • 1 slice cooked bacon, cut in 1/4" pieces
  • Cooking spray

Instructions

  1. Heat oven to 350.
  2. In a large measuring cup beat eggs with salt and pepper.
  3. Add in cheese and bacon.
  4. Coat mini donut pan with cooking spray.
  5. Pour in egg mixture, making sure that bacon and cheese is evenly distributed.
  6. Bake for 8 to 10 mins. Serve warm.
bacon, egg, cheddar
Breakfast, Copycat,
American








Comments

Anonymous said…
How many does this recipe make?
Jolene said…
In the pan I recommend it makes 9, and it's 3 egg bites per serving.

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