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Spicy Grilled Eggplant

I find that people either love or hate eggplant.  I didn't even try it until I was in my 30s.   Mostly I eat it breaded and baked, but this Spicy Grilled Eggplant from Taste of Home caught my eye a while back so I gave it a try.  Super simple, only a few ingredients. I had Cajun seasoning on hand, but if you don't, you can definitely make a homemade version.

If you don't have a grill, this can definitely be done inside on a grill pan or panini press. Don't like eggplant?  It would be awesome with zucchini or summer squash too.  Thanks so much to Greg F. for this delicious recipe!

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Spicy Grilled Eggplant

Spicy Grilled Eggplant

Ingredients

  • 2 small eggplants, cut into 1/2-inch slices
  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 3 teaspoons Cajun seasoning

Instructions

  1. Brush eggplant slices with oil. Drizzle with lime juice; sprinkle with Cajun seasoning. Let stand 5 minutes.
  2. Grill eggplant, covered, over medium heat or broil 4 in. from heat until tender, 4-5 minutes per side.
eggplant, grilled
Vegetables, side dishes, grilling
American





Comments

  1. This spicy eggplant sounds great! We are always getting TONS of eggplant from my in-law's in the summer from their garden.

    ReplyDelete
    Replies
    1. That's awesome! I'm hoping to pick some more up from the farm stand today. :)

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